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porotos granados

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  • Chilean cuisine — Asado Chileno Paila marina, a shellfish stock containing different kinds …   Wikipedia

  • Cuisine of Chile — Chilean cuisine stems from the combination of traditional indigenous cuisines prepared by the populations living in the region of Chile and the arrival of the Spanish in the 16th century . Many Chilean recipes are enhanced and accompanied by wine …   Wikipedia

  • Phaseolus vulgaris — «judías» redirige aquí. Para otras acepciones, véase judío. Este artículo o sección necesita referencias que aparezcan en una publicación acreditada, como revistas especializadas, monografías, prensa diaria o páginas de Internet fidedignas.… …   Wikipedia Español

  • poroto — frijol; cf. ser más chileno que los porotos, porotada; hay porotos de todo tipo en Chile; está el poroto ángel, los porotos granados, los porotos burros, los porotos blancos, los porotos negros, los porotos colorados... , el pueblo de Chépica es… …   Diccionario de chileno actual

  • Charqui — Peruvian combo plate: from lower left, clockwise: Cau cau, rice, Olluquito with charqui and chaunfainta (diced beef lung with potatoes) Charqui or charque, is a form of jerky common in South America made from dried and salted meat, originally… …   Wikipedia

  • Curanto — served in Valdivia Origin Place of origin Chile Region or state Chiloé …   Wikipedia

  • Cola de mono — Monkey s tail redirects here. For the @ symbol, see At sign. Cola de mono (literally, monkey s tail) is a traditional Chilean drink[1] served around Christmas time, very much like the tradition of serving eggnog during Christmas in North America …   Wikipedia

  • Chilean salad — or ensalada chilena is a salad containing tomato, onion, coriander and olive oil, and sometimes with chilli peppers. The onion may be soaked in boiling salted water, to soften it and reduce its sharpness. It may also be soaked in cold water for… …   Wikipedia

  • Choripán — Street sale of choripanes in Plaza de Mayo, Buenos Aires, Argentina during a political rally. There are no permanent choripán sellers in Plaza de Mayo …   Wikipedia

  • Mote con huesillo — Mote con huesillos Mote con huesillo is a traditional Chilean summer time drink, known as the “refreshing national drink.” It is a non alcoholic beverage consisting of a sweet clear nectar like liquid made with dried peaches (huesillo) cooked in… …   Wikipedia

  • Completo — Chilean Completo A completo italiano Origin Place of origin Chile Dish details …   Wikipedia

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